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Seafood Linguine 1-2-3

Name: Easy Seafood Linguine w/ Imitation Crab | Louis Kemp | Recipes | Trident Seafoods
Yield: 4 servings
Ingredients: 1 package (8 oz) Louis Kemp Crab Delights, Flake or Chunk Style; 1 package (9 oz) linguine, cooked and drained; ¼ cup extra-virgin olive oil; 3 – 4 garlic cloves, minced; 2 cups cherry tomatoes, halved; Salt and freshly ground pepper, to taste; ¼ cup fresh basil, shredded; Optional: ¾ cup mozzarella, shredded

20 minutes 4 servings

Perfect for a quick and easy dinner, this Seafood Linguine recipe is really as easy as 1-2-3. Mix Crab Delights®, cherry tomatoes, and linguine for a filling and flavorful meal in a matter of minutes.

Ingredients

1 package (8 oz) Louis Kemp Crab Delights, Flake or Chunk Style
1 package (9 oz) linguine, cooked and drained
¼ cup extra-virgin olive oil
3 – 4 garlic cloves, minced
2 cups cherry tomatoes, halved
Salt and freshly ground pepper, to taste
¼ cup fresh basil, shredded
Optional: ¾ cup mozzarella, shredded

Directions

Heat oil in large skillet over medium-high heat.
Add garlic and sauté 30 seconds.
Stir in cherry tomatoes and Crab Delights®, sauté 1 more minute. Season to taste with salt and pepper.
Toss linguine and seafood mixture together in large bowl.
Sprinkle with basil and cheese (if desired) and toss again.